From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

Smothered pork chops in a rich gravy with onions and mushrooms—comfort food at its best! Perfect for a cozy family meal.

For fritters you just mix it with enough water to be sticky, then throw in your extra ingredients – grated carrots, crumbled ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...

An unusual combo, absolutely, but one that has been highly sought after across the world. Unfortunately, while the Le Creuset ...

This Baked Dutch Oven Beef Stew Recipe is a new family favorite! While I am still a big crockpot fan, I am loving learni ...

Corned beef, which makes an appearance on many St. Patrick’s Day tables, isn’t the only food to which “corning,” or ...

A Comforting Twist on a Classic If you love the bold, tangy flavors of a classic Reuben sandwich, get ready to fall in love ...

1. Place the boneless lamb pieces in a large heavy-based pan or flameproof casserole and pour over the stock. Bring to the ...

Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with an easy Apple Tart for dessert.