Hearty, filling, and versatile, chili is a staple comfort food for very good reason. If you’re looking for the most classic version to come home to after a long day, then this is the recipe for you.

This Crockpot Prime Rib Chili recipe is the perfect way to use leftover Prime Rib. Every year we make a prime rib for ou ...

Combine great Northern beans, pinto beans, corn, onions, chicken broth, rotisserie chicken, green chile peppers, hot pepper ...

Chili made from home-canned beef or pork is a great convenience food. Canned chili made from beef or pork is a great convenience food. Spoon it into tacos for a quick meal, or layer it with corn ...

White bean chili made in a slow cooker is a set-it-and-forget-it dish. To reduce the need for lots of salt and fat, this recipe calls for ... low-sodium chicken broth 2 cans (4 ounce each) chopped ...

2. Heat oil in a large pot over medium heat ... Season with garlic powder, chili powder, cumin, brown sugar, chipotle chili powder, basil, paprika, oregano and black pepper.

Add all remaining ingredients. Cover and simmer 2 to 3 hours, stirring occasionally, until chili reaches desired thickness. (Adapted from “Most Requested Copycat Dishes"; Echo Blickenstaff ...

I use Heinz — yes, the ketchup brand — chili sauce for this recipe, too. When I asked my ... Then, drain the potatoes, mash them, and add in 2 tablespoons of butter or cream.