My favorite way to eat Mexican Adobo Chicken is over rice or stuffed into tacos. But honestly, there's no wrong way to eat this saucy chicken. Or, serve it as pictured here: Spooned over rice and ...

These tacos are usually made with inexpensive, accessible ingredients braised together to create a hearty filling, something chef Gina Garcia calls “home food.” ...

This slow cooker pulled chicken recipe is perfect piled into tacos and wraps, or used as a filling for jacket potatoes. It uses affordable, easy-to-find ingredients the whole family will love.