Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate ...

As we near Valentine’s Day, we also wonder, how and when did chocolates become an indispensable part of Valentine celebrations?

Valentine's day and the whiff of chocolate and cocoa are in the air. The price of cocoa beans is setting unprecedented ...

Chocolate is a treat that brings people together, whether as a sweet indulgence or a special gift for loved ones.

A professional chocolate maker gave some of her insights on how to find the best chocolate. Amy Guittard of Guittard ...

The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...

The secret to staying sharp as you age? These brain foods that boost memory and may help prevent Alzheimer's disease.

Houston's Saint Arnold Brewing Company has announced the return of a stout collaboration with James Beard Award-winning chef ...

Any chocolate lover can probably tell you that cacao is the most important ingredient in any chocolate confection. But not ...

Aridity is silently spreading through many of the world’s cocoa-producing regions. There are steps we can take to save them.

These upgraded mozzarella nuggets feature Romano cheese, fresh garlic, parsley in addition to whole milk mozzarella. Freezer ...

Interestingly, the panel identified only two of the coffees spot-on. Two of five tasters nailed the watermelon and called out ...