With an easy almond flour shortbread crust and a no-bake crunchy pecan filling, pecan pie lovers will love this recipe (and this ... dates to a high-powered blender or food processor.

A favorite dessert at my house is pecan pie. The gooey caramel center and the crunchy nut topping are so sweet and delicious.

Recipes to power (and refuel you after) your weekend adventures. By Sam Sifton Ixta Belfrage’s porcini ragù, adapted by Ligaya Mishan.Credit...Linda Xiao for The New York Times. Food stylist ...

Remove from heat. Carefully add the tomatillo mixture (including the cooking liquid) to a blender. Blend until smooth. (You may also use an immersion blender for this step.) Pour the crema into ...

Spring has officially sprung, and with the bright new season comes a craving for fresh recipes that deliver vibrant ... Make the filling: In a blender or food processor, combine the raspberries ...

I tried Ina Garten's recipe for shepherd's pie. The meal was easy to make and took less than an hour to prepare. The pie's filling was flavorful and savory, while the mashed potatoes were ...

This apple pecan pie has crunchy bits of pecans in every bite. The pecans are placed under a layer of pie crust along with brown sugar. The brown sugar caramelizes while baking which adds to the ...

This healthy family favorite Irish fish pie recipes come directly from Ireland's food board, Bord Bia. It's sure to be a favorite among your friends and family and a major plus is that it's super ...