Mould on bread can stealthily appear and spread rapidly, sometimes making it impossible to prevent. Yet, there are key ...
Sourdough bread uses wild yeast and lactic acid bacteria for leavening, offering nutritional benefits and easier digestion. Mold, a fungus, thrives in moist, warm environments and breaks down ...
“We took fresh bread and touched it ... the slice rubbed on the Google Chromebooks was smeared in sooty black mold. The slice touched with hands washed with soap and water was slightly cleaner ...