At this restaurant in Shinjuku, not only can you eat the best cuts of tuna, you can actually watch them carving it in front of you! From fresh sashimi, extra fatty nigiri sushi, negitoro maki rolls to ...

Shhh... don't tell your significant other. Fun and friendship can be so much more fun than high pressure romance.

Sushi is much more than food; it is a centuries-old tradition that balances taste, texture and presentation with almost ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

The vibrant city of Athens has a diverse food scene to match. Whether you are looking for a refined dining experience or ...

Oku Izakaya is one — a go-to for servers, chefs, cooks, managers and bartenders after a busy night. The owner-chef, Takeshi ...

Kyoto, Japan, is the ideal location for a romantic getaway. The city has a different vibe than its urban counterparts, Tokyo ...

Having emerged from hurricanes, earthquakes and a debt crisis, Puerto Rico is coming out swinging. As one of the Caribbean’s most popular winter getaways, it is experiencing record-breaking tourism.

The team behind Matu, Beverly Hills’ temple of wagyu and home to one of LA’s best cheesesteaks, is gearing up to open a ...

From cozy dim sum spots to polished cocktail bars, Boston is packed full of top-tier venues for escaping the cold.

USA TODAY recently released its Restaurants of the Year list. Here are 5 Daytona-area favorites worth a visit that we wish made the cut.

Making a plan for feeding yourself while displaced starts with noting what kitchen spaces and tools you have to work with.