Beef stew, a classic Irish comfort food, is elevated with the addition of a 'secret ingredient' that enhances its flavour for ...

followed by salt and pepper as well as Italian seasoning. Pressure cook the beef stew with high pressure for about 35 minutes. Release the steam naturally for about 15 to 20 minutes. This time can ...

There’s traditional beef stew, then there’s Irish stew ... Stir in frozen thawed baby peas and adjust the seasoning. Related: This Is Martha Stewart’s Favorite Butter—And You Can Get ...

The dishes I craved - most often a slow-cooked beef stew called nihari - required a delicate balance of about 13 spices and ...

With the help of immigrants and first-gen Philadelphians, our city’s signature sandwich is finally getting interesting.

We've rounded up the best sausages from around the globe – from familiar favourites to lesser-known styles that every food ...