If you've ever bitten into a tender roast beef, you might have wondered which part of the cow it came from. Well, the answer ...

Who doesn't love a good pot roast? If you're finding it a bit boring, these are some creative ways to make your pot roast ...

It's no wonder why the slow cooker is your official weeknight dinner hero. It turns tough meats into tender slices of heaven ...

Add chuck roast to a slow cooker (no need to sear it first). Sprinkle roast with au jus packet, ranch seasoning packet. Pour pickled onions over roast. Cover the slow cooker; cook on High for 4 to 6 ...

Roast potatoes are the best part of any Sunday ... Put the chopped potatoes into a large pot filled with cold water. Bring them to a boil, and once the water has begun boiling, add the sea salt.

These leftover pot roast recipes will stretch one roast into several ... This is an example of what I recently did with a family-size roast. We butcher our own beef and I usually get my roasts cut to ...

Martha Stewart’s pot roast recipe caught my eye because it stays true to those classic, no-fuss roots while using a few smart techniques to make the most out of chuck roast, which is my favorite cut.

A perfectly cooked joint of roast beef is a guaranteed crowd-pleaser ... the Cornwall-based chef described it as a “pot-roasted” delight. He noted: “The key is the balance of sweet from ...