How the Portuguese influenced Thailand’s cuisine
A surprising number of Thai desserts and dishes trace their origins to early European traders, who also brought with them new ingredients like chilies and peanuts.
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The minds behind 80/20 and Nawa have a new space to explore local produce and creative cooking at Verlan
Found on Sukhumvit Soi 26, Chef Napol “Joe” Jantraget and Saki Hoshino—the brains behind Samlor, Nawa, Kwann, and the ...