But the real showstoppers came courtesy of sugar queen Christina Tosi’s All About Cookies — specifically her chocolate malted ...

Preheat oven to 350 degrees. Spray an 11x11 square pan with cooking spray and line with parchment paper. Set aside. In a ...

In a large bowl, whisk together the flour, sugar, baking soda, baking powder, cinnamon, and salt until well combined.

People have been baking and eating cake since the dawn of history. As you may imagine, the cakes people were eating thousands ...

This vegan apple cake is the perfect dessert for any time of the year. Enjoy it in cake form or as muffins for a sweet ...

Ree Drummond's strawberry and cream sheet cake is topped with homemade cream cheese frosting and packed with fresh berries ...

This cake takes a while to make, and is kind of a project that requires some planning, but the end result is heaven on a fork ...

With the addition of pumpkin spice, brown sugar, and toasted pecans, this dessert is a warm hug during any season. Shredded ...

1. Heat the oven to 350 degrees Fahrenheit with a rack in the middle position. 2. Grease two 8-inch round metal cake pans and line the bottoms with parchment paper. 3. Whisk together the flour, ...

This lemon buttermilk cake is a two-layer cake, but it's baked in just one pan. Learn how to turn a 13-x-9-inch cake into a ...

Genevieve Ko’s recipe is special-feeling, elegant and so simple to make — no fancy equipment or advanced baking skills ...

Discover the secrets to successful gluten-free baking with the right flour blends and techniques for delicious results.