The story of Bacardi began on February 4, 1862, when Don Facundo Bacardí Massó opened a small tin-roofed distillery on the outskirts of Santiago de Cuba. He had long envisioned creating a smooth, ...

In this episode of Beyond the Bottom Line, Bert Miller sits down with Scott Northcutt, Senior Vice President of HR at Bacardi ...

Bacardi rum, a name synonymous with smooth, light-bodied rum, dates back to 1862 in Santiago de Cuba, according to their website. Founded by Don Facundo Bacardí Massó, the company revolutionized ...

Scott reveals how Bacardi, still completely family-owned, uses the original 1862 yeast strain and keeps its recipe under lock and key - known only to two people. Learn how this commitment to ...