The Netherlands – Bulalo, tinola, kare-kare and turon – these are just some of the classic traditional Filipino recipes featured in the first-ever Filipino cookbook in Dutch language, “Masarap! Het ...

Amb. MaryKay Carlson of the United States hosted the launch of the “US Poultry Adobo Collection” cookbook authored by “Adobo Queen” Chef Nancy Reyes-Lumen to celebrate one of the Philippines’ most ...

Most Filipino comfort food are slow-cooked to gradually bring out the natural flavors of the ingredients used and also to induce the natural breakdown of meats to fall-off-the-bone tenderness. One ...

Adobo Queen” chef Nancy Reyes-Lumen recently launched a cookbook that features over 20 fancy and practical Adobo recipes ...

Adobo is a traditional Filipino dish of chicken or pork that's stewed in vinegar, garlic, soy sauce, bay leaves and peppercorns. Below, we’ve got the recipe for Filipino chicken adobo by Abby ...

PITTSBURGH (KDKA) -- Chicken Adobo is an authentic Filipino dish and is one of the ... You can also use Gluten Free Soy Sauce). NOTE: This recipe is adaptable; if you're one to like potatoes ...

In cities like Chicago, New York and even Columbus, Filipino-American chefs are taking traditional recipes and updating them to appeal to contemporary diners. To find conventional preparations of ...

Chef Jam Melchor’s version stays loyal to the classic Filipino comfort food. He included it in his recently released book titled "Kayumanggi: A Kaleidoscope of Filipino Flavors and Food Traditions." ...