Hot summers can be brutal on plants, but some thrive in extreme heat and drought. These tough, low-maintenance plants ...

On the terraces just above San Onofre State Beach, you can usually see springtime monkey-flower blossoms in various shades of ...

From local brews to premium pours, India’s indigenous spirits are finally getting their due — one crafted sip at a time.

The global Agave Inulin market is poised for substantial growth, with sales projected to reach approximately USD 2,225.4 million by 2025. Over the next decade, the market is expected to expand at a ...

A couple of years ago, while on holiday on the Isle of Wight, I purchased a gorgeous Agave in the shop at Ventnor Botanic Garden! It was a ...

Agave, a succulent native to hot, arid regions, is a shapeshifter of sorts. It’s best known for tequila and mezcal, but it ...

Tequila is a distilled spirit produced from the juice of the blue agave, a plant native to Mexico. The agave has stiff, ...

Teuchitlán is a bustling agricultural hub of 40,000 near the touristy “tequila route,” a road lined with expanses of sugar ...

But while it’s often marketed as the perfect natural, healthy sugar alternative, agave nectar isn’t nearly as wholesome as it may seem. It’s full of fructose and devoid of nutritional value—and it ...

After immersing themselves in Kansas City dining, a local couple moved to Mexico to open their own restaurant. Years later, ...