Scientists at Goethe University uncover how the oldest enzyme in cellular respiration functions – opening the door to potential CO₂ removal from exhaust emissions. Animals, plants, and many other livi ...

The process of catalysis—in which a material speeds up a chemical reaction—is crucial to the production of many of the ...

"The complex is so sensitive that we were only able to isolate it a few years ago," Müller emphasizes. When carbon dioxide reacts with hydrogen to form acetic acid, electrons are transferred from ...

Discover why fermented foods may outperform probiotic pills and support your gut with diverse microbes and powerful bioactive ...

Your spice rack may hold powerful blood sugar regulators that rival medication. Discover natural ways to keep glucose in ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

Published in Nature Water, the sludge-to-food-and-fuel method ... the organic materials into valuable products, such as acetic acid -- a key ingredient for food and pharmaceutical industries ...

Food is dizzyingly complex, and our bodies are ... Some, like sorbic acid and benzoic acid, share a strategy in common with acetic acid in vinegar: They’re Trojan horses. They appear harmless ...

When it comes to performance-enhancing substances, pickle juice might not be the first thing that comes to mind. But athletes ...