The world has witnessed an alarming rise in the emergence of infectious diseases, posing profound challenges to public health, ecological balance, and global well-being. Displacement of people and the ...

Grace, D., Hung Nguyen-Viet and Staal, S. 2025. Wild meat is eaten by millions, but puts billions at risk – how to manage the trade. The Conversation.

Meseret, S., Jufar, B., Dagnew, M., Damtie, M. and Hassen, M. 2025. Training of dairy farmers and extension workers on performance recording in Ethiopia. Nairobi ...

Esatu, W., Hoang Hai Hoa, Ninh Thi Huyen, Ngo Thi Kim Cuc, Phem, M., Tum, S., Chhay, T., Osei-Amponsah, R., Belete, S., Ouko, O., Goromela, E., Yemane, T. and Dessie ...

Animal source foods (ASFs) provide important nutrients in the diet and contribute to nutrition, growth and health for many across the globe. Sales from ASFs contribute to improved income for families ...

COHESA country case studies are now available through the CABI Digital Library. As the world faces rising threats from climate change, zoonotic disease and fragile health systems, there is growing ...

As the world faces rising threats from climate change, zoonotic disease and fragile health systems, there is growing momentum to move beyond advocacy and into implementation of coordinated, ...

A partnership between the first veterinary school in Malawi and international research experts has contributed new insights into tropical livestock diseases, following the publication of a scientific ...

Almost 70 percent of Senegal land is used to graze livestock, writes Daouda Ngom, Minister of Environment and Ecological Transition for Senegal. Here and across Africa, pastoralists and livestock ...

On 20 March 2025, the International Livestock Research Institute (ILRI), in collaboration with the National Institute of Veterinary Research (NIVR), hosted a workshop on the application of information ...