A popular Pensacola restaurant has been named one of the best in the country. Here’s what you need to know before you go.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

The Cook Islands prime minister says he is aware of the strong interest in the outcomes of his visit to China.

Presenting dinner guests with a soaring tribute to seafood might seem tricky, but three chefs have some simple expert tips to ...

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they taste ...

Seafood, top view. High quality 4k footage Giant Clam on ocean floor Thailand A Giant Clam (Tridacna gigas) deep on the floor of the Andaman Sea, Thailand. These are a ‘Vulnerable species’ due to ...

Welcome to Neptune Oyster, where seafood fantasies become delectable realities. Nestled in the heart of Boston’s North End, ...

The famous saying “the world is your oyster” was originally written by Shakespeare in 1602 to be spoken as “the world’s mine oyster” by one of his swash-buckling characters in his comedy The Merry ...

Nestled in the heart of Boston’s North End, Neptune Oyster is the kind of place that makes you wonder if you’ve stumbled into ...

A new fine dining restaurant that began as a popular popup has opened in San Marco with a chef-crafted menu focusing on ...

An unexpected radioactive discovery beneath the Pacific Ocean seabed may provide researchers with a new global geologic time ...

ONE THING EVERYONE LOVES WHEN VISITING NEW ORLEANS IS THE SEAFOOD, AND ESPECIALLY THE OYSTERS. THE CITY AND STATE OFFICIALS ARE ASSURING SEAFOOD LOVERS THAT OYSTERS ARE SAFE TO EAT. THIS COMES ...