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From cake-in-a jar and donuts to brownies, if you’re looking for vegan gluten-free baked goods that ship nationwide, we’re ...

This vegan apple cake is the perfect dessert for any time of the year. Enjoy it in cake form or as muffins for a sweet ...

Some of Nicole Rucker's bestselling cookies at Fat + Flour are vegan. Here's how to make her light, citrusy, plant-based lemon-and-lavender cookies.

Making vegan mousse can be tricky ... flavor of hot cross buns Dress up your greens with whipped ricotta Roy Choi recipe: Tuna Salad Niçoise Bibimbap Roy Choi recipe: Not Shrimp Toast But ...

Meet the makers forgoing butter, cream and eggs in dessert recipes that have used them since their creation. Aotearoa New Zealand is home to plenty of innovative vegan baking and desserts.

Mary Berry’s Victoria sandwich cake recipe makes for the perfect sweet treat to bake for your mum, grandma or auntie this Mother’s Day. With her signature approach, you’ll layer scrumptious ...

We have one! Today’s recipe is vegan, gluten-free and dairy-free, so it’s perfect for people with various dietary needs or preferences. We’ll be using tofu, which is made from soybeans.

(15.25-ounce) box vanilla or white cake mix For the cake: Preheat the oven to 350°F. Spray a 13-by-9-inch baking pan with baking spray and line with parchment paper. Line a second baking sheet ...

My Vegan Kitchen Life Posted: March 28, 2025 | Last updated: March 28, 2025 Indulge in the moist and flavorful goodness of this vegan carrot cake, made with simple ingredients and no dairy or eggs.

Replace ⅔ cup cocoa powder and ½ cup liquid in this recipe with 1 cup (6oz/170g) of melted vegan chocolate chips. This will produce a less moist cake, but it still tastes good. Baking Soda ...