These classic appetizer recipes just like Grandma used to make are easy to pull together and are sure to be passed down for ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

These whiskey-based concoctions are perfect for celebrating the spirit in style And today on World Whiskey Day, check out these unique and fun recipes that will inspire your next pour. Ingredients ...

Nourish yourself with a big bowl of chicken soup with chunky-cut vegetables and noodles. Carrots, leek and parsnips add flavour and bulk to this soup that feeds six to eight. Hetty Lui McKinnon ...

Walt Disney World Pastry Culinary Director Chef Stefan Riemer spoke with FOX Business about how the company is pushing the boundaries of theme park dining. According to the Food and Drug ...

Jollof rice is a popular West African red pepper rice that has similarities to dirty rice in the southern United States. This recipe is… You’ve heard of the Cali-Baja fish taco, but how about ...

Check out these five unique recipes that highlight the versatility of lentils. From soups to salads, these recipes offer delicious ways to add lentils to your meals. Curried lentil stew is packed ...

Combine raw mango, cucumbers, and chaat masala for a zesty salad. Chill with a sweet-tangy drink of mango pulp, black salt, and roasted cumin. Grate with jaggery, spices, and ginger for a tangy ...

To make your celebration even more special, The Business Standard has carefully handpicked five unique recipes from different cuisines and cultures that you may not have tried before, but will surely ...