Salami is the cornerstone of so many different sandwiches, but what if you don't have any on hand? These five deli meats make ...

If you want to make the best beef jerky, you need to choose the right cut. We spoke to two beef experts to find the perfect cut of beef for jerky.

There’s something almost magical about that first sip of homemade root beer on a hot summer day, especially when it’s served ...

As winter loosens its grip and the first hints of spring appear in New Jersey, there’s a red and white striped awning in ...

Cut beef steak lengthwise in half, then crosswise into 1/8 to 1/4-inch thick strips. Combine 1/4 cup stir-fry sauce and beef ...

For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash two 200 gram rump steaks to make them a ...