Fans of steakhouse chain Texas Roadhouse rave about the restaurant's mouthwatering chili. Here's the ingredient that makes it ...

Ward’s entry was a chicken chili called Always a Bridesmaid, because she had entered the same recipe last year and taken ...

If you ask a group of chili enthusiasts whether or not beans belong in chili, you might be asking for a seriously heated ...

After studying in Japan and living off convenience-store onigiri, our intern has finally found a great local option.

From Vince Lombardi and Curly Lambeau to Aaron Rodgers and Jordan Love, let's dish on dining spots with a Packers history.

Despite some hurdles, chain restaurants remain vital to American dining culture, offering familiarity in an ever-changing world.

The United States Department of Agriculture's Food Safety Inspection Service has announced a public health alert after concerns were raised over several brands and varieties of soup and prepared bowl ...

During World War II, army wives stationed at Eagle Pass, Texas, would drive over the border ... without interfering with the barbecue and chili sauce. Add the chopped scallions on top and bake ...

The “Freddie The Freeloader” delivers a pounded-out pork tenderloin that’s either deep-fried or grilled, while “Two Can Sam” pairs slow-smoked pulled chicken with Kaiser roll comfort. “Jackrabbit John ...

Nestled in Toms River, New Jersey, “Shut Up and Eat” isn’t just being bossy – it’s offering some sage advice for anyone lucky enough to visit this charming, no-frills eatery that’s become a beloved ...