Are you someone who loves Halwa a lot? Then here is an easy and quick Suji Badam Halwa recipe that is worth the try. Scroll ...

In a deep, heavy based sauce pan, melt the ghee add the sooji and stir fry over medium/low heat, depending on how often you stir it. 2. At the same time in another pan dissolve the sugar in the water ...

Made with semolina, ghee, sugar, and nuts, Suji Halwa is a quick and delicious dessert that is light yet indulgent. It’s an ideal way to kick off the New Year with a warm, comforting treat.

Suji halwa is a must-have in the bhog lineup. Roasted semolina mixed with ghee, sugar syrup, and cardamom - this sweet treat gets a little crunch from dry fruits. No Kanjak thali is complete without ...

Semolina, also known as suji, is a type of flour made from durum ... It is commonly used to make savoury or sweet dishes such as upma and halwa. It is rich in protein and can boost your energy ...

Boil 50 grams of chillies in sufficient water for 5-6 minutes, add alum in it. Then remove the water and repeat the same steps in fresh water for 2 minutes. Then strain the chillies and grind it in a ...

Easy-breezy and so delicious. Semolina halwa made with dry coconut, raisins, almonds and cashew nuts. Heat up the clarified butter in a wok and add the suji (Semolina). 2. Keep stirring until the suji ...