Umami describes the delicious savory flavor that we all know and love. Stock up on these chef-recommended ingredients to add ...

While both kitchen pans are used for cooking, a kadhai and a wok are not the same. Here is what sets them apart.

1 Heat the oil in a karahi or wok on a medium-low heat and fry the onions for 8-10 minutes, until softened and turning golden ...

Spring cleaning isn’t just for closets and garages — your fridge could use a refresh, too. Instead of letting half-used ...

With ‘The White Lotus’ turning up the heat in Thailand this season, Brits are diving chopsticks-first into fragrant curries ...

This fresh and flavorful recipe combines nutrient-rich salmon and bright and crisp-tender vegetables with a homemade teriyaki ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

This one-skillet recipe is fast and furious—ideal for those nights when you have 10 minutes to stand at the stove, tops. The ...

Homemade sauce is a must-have addition to any good stir fry meal, and these three ingredients can get your final product ...

For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash two 200 gram rump steaks to make them a ...

Bananas provide essential nutrients to the body. But did you know that you can use almost all parts of the plant?

I took long-haul flights on United Airlines and Air New Zealand and saw how dining can vastly differ between economy and ...