Steak fans swear by particular cooking methods that they argue deliver the best-tasting steak. Chief among them are the grill and cast iron. Which one is best?

They were there to compete in the National Irish Steak Challenge, and I was invited to be a judge along with 30 others including master butchers, meat scientists, industry professionals and chefs.

Steak is the king of proteins, a culinary flex that, when done right, feels like a special occasion every time. But all too ...

Divide each into 2 or 3 pieces along the natural divisions. To cook the steaks. Heat the grill pan, season the steaks with a little salt and put them down onto the hot pan. Cook to your preference ...

Chop the mushrooms, peppers, and celery. In a pot, cook these in stock with peas, carrots until tender. Make a cream sauce, ...

Steak, with its perfectly browned crust and ... That’s better suited for a cast-iron pan, grill, or oven—not the air fryer. And don't forget to consider the size of your air fryer.

I get it, Ribeye or Fillet is everyone’s favourite and safe go to when considering cooking a steak dinner, however, a pro cook's go to ...

Transform your favorite Tex-Mex dish into a heart-healthy meal with these low-sodium fajita recipes perfect for managing blood pressure ...