Not all fast food was created equal, and we happen to think Southern fast-food restaurants have a leg up on the rest of the ...

there is always room for a little tweaking when it comes to certain "wrong" or "outdated" cooking rules. Here are 11 things ...

Restaurant cornbread is typically not made in a cast-iron skillet, and that makes sense—they've got to make cornbread in ...

We tend to hold dearly onto every little tipple of cooking wisdom that came out of our mother's and grandmother's kitchen—whether it’s how to perfectly fry up chicken, crimp a pie crust, or ...

Whether you’re craving something sweet or salty, North Carolina has a flavorful lineup of fast-food restaurants — some of which have been named the best in the region. Southern Living released ...

Beloved Nashville chef Daisy King, known as Tennessee's "First Lady of Southern Cooking," has died. She was 80 years old. King established herself as a staple of the local dining scene over 50 ...

Chick-fil-A, Georgia's own beloved fast-food chain known for its chicken sandwiches and its cow mascot, has been named one of the best southern fast food chains in 2025 by Southern Living.

Billed as the Food Issue, the new edition “explores the people, industries, and tastes that build and challenge our ideas about Southern food.” One of the volume’s highlights is “Lena ...

In Southern cooking, the main dish might grab your attention, but it's often the sides that steal the show. Sure, you've got your fried chicken or your smoked ribs, but what would they be without ...

FALL RIVER — Duke’s Bakery and Cafe has branched out with a new venture: a food truck featuring their chicken and waffles. The cafe is now dishing up its signature treat to go at Duke’s ...