Chris Rennick opened Attaboys Comfort Cuisine in 2018. Since then, it's become a popular spot for fried chicken, gumbo and ...

Danielle Sassoon, the acting U.S. attorney for the Southern District of New York, has resigned. Her resignation comes after ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

The outlet mall sits on a 40-acre parcel off Interstate 485, between Shopton and Steele Creek roads, in southwest Charlotte.

Craving crispy, juicy fried chicken? Check out these 14 restaurant chains known for serving the best fried chicken dishes across America.

The Croissanterie has humble beginnings, but chefs Wendy Schay and Jill McDonald have big plans for the future.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Two new food tenants will soon be opening at the Turnpike Plaza shopping center in Huntington Station. Tex’s Chicken & Burgers leased a 2,480-square-foot space in the center at 725 E. Jericho Turnpike ...

Nestled in the charming town of Monroe, North Carolina, Duke’s Grill stands out like a beacon of breakfast hope in a sea of ...

Explore unique regional dishes like West Virginia pepperoni rolls, Arizona Sonoran hot dogs, and more hidden American food treasures.

Welcome to Duke’s Grill in Monroe, North Carolina – where the griddle’s been sizzling since before your grandma was born.

Maple Street Biscuit Company, located in the heart of Tallahassee, has grown in popularity among both locals and students.