It's hard to precisely define new Native cuisine ... European settlers and the foods they brought with them) and beyond.

"We all are on the same mission of food sovereignty," Watecha Bowl owner and entrepreneur Lawrence West told CBS News. "And introducing the world to Native American food." West is a member of the ...

In fact, years ago, during my decade working in the food industry, I took it upon myself to learn as many traditional Native American dishes as I could so that I could preserve that heritage and ...

Yet, they don’t figure in traditional Native American cuisine, the oldest — and perhaps also the most underrepresented and misunderstood — food culture ... of the south west, meaning ...

"We all are on the same mission of food sovereignty," Watecha Bowl owner and entrepreneur Lawrence West told CBS News. "And introducing the world to Native American food." West is a member of the ...

The Harris family runs The Bow and Arrow food truck. The truck’s side panel describes its food as native cuisine ... a beef and bean Indian taco. The Southwest-style “Arrow” is a chicken ...

the Buffalo Nations Food Systems Initiative, or BNFSI — a collaboration with the Native American Studies Department and College of Education, Health and Human Development at Montana State.

Other than the five dead deer the Wampanoags donated for the first Thanksgiving feast, chances are that the average American can’t name much—if anything—in the way of Native American cuisine.

The reasoning behind this catastrophic extinction of a species was that it was a source of food and other materials for Native American tribes. The logic was if we kill the buffalo, the natives ...

Essentially, the program is the Native American version of SNAP, or Supplemental Nutrition Assistance Program. For those who run the tribal food programs, filling the need isn’t as simple as ...