Nigerian chef Tolu Eros stops by the TODAY kitchen to make a delicious unity jollof rice which combines recipes from Nigeria, ...

F rom the outside, Tailat Kitchen looks like a nondescript building on a pretty quiet corner in Windsor Park. And from the ...

The jollof didn’t skimp on the spice, and was the best cooked rice if you’re into al dente ... was a fine vehicle for a smoky, spicy dollop of a chili-like meat sauce. The third starch ...

And for dinner, he would have jollof rice, a dish popular across West Africa prepared with rice, tomatoes, peppers, and other vegetables, as well as chicken, beef, or fish. But recently ...

Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Put the passata, tomato purée, chillies ...

This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Perfect for the family. Each serving provides 549 kcal, 44g protein, 74.5g carbohydrates (of which 14g ...