Potatoes are the ultimate kitchen MVP—budget-friendly, versatile, and delicious in so many ways! From creamy soups to cr ...

I didn’t grow up eating at Cracker Barrel, but after tasting both the fall and winter menus last year, I definitely get the ...

A casserole that goes from oven to table in 20 minutes is impossible to turn down. Thankfully, there's no need to especially ...

Love Velveeta but aren’t sure how to use it beyond basics like grilled cheese? Here are some recipes you’ll want to try.

Funeral potatoes feature shredded frozen hash browns in a creamy, cheesy sauce topped with a bacon and cornflake crunchy topping.

Are you ready for some serious spinach? With artichokes and cream cheese and butter, all warm and delicious with a golden Parmesan cheese topping? Good, because that’s what we’re making this week.

It is perfect to serve at a holiday meal instead of the usual potato side dish or to bring to your next potluck. This ...

It is thanks to brilliant Indian restaurant Dishoom that many Brits fell in love with black dal. Also known as dal makhani, it is traditionally made with urid black lentils, which require overnight ...

Place the chicken in a medium saucepan, large enough so that the chicken breast pieces fit side by side without ... oven-safe casserole dish or baking pan. Gently stir to combine.

It's got a little bit of a baked pudding consistency that you scoop out of the casserole. With plenty of whole corn, it's a great, lightly-sweet side dish to ham or other savory roasts. "No peek" ...

Who knew side dishes could steal the show ... Whether serving guests or a family meal, it’s a crowd-pleaser every time. Grandma’s Mashed Potato Casserole. Photo credit: Dinner by Six. There’s comfort ...