Saraswati Puja, which honours the Goddess of learning, is widely observed, particularly by students. Since yellow is the colour of the Goddess Saraswati, it is very important on this day. Cooking and ...

Heat some ghee in a broad vessel, add the grated dough and let it cook ... with constant. Garnish the hot Besan Sheera with some additional chopped almonds and pistachios. Tips: 7 Signs You’re in a ...

Semolina idlis or dosas: Steamed or lightly pan-fried versions are excellent choices. Sheera (Halwa): Make it with jaggery instead of sugar and less ghee to keep it light. Semolina pudding: A simple, ...

Kesar Sheera, also known as Kesari Bath ... The dish holds cultural significance, symbolizing prosperity and auspiciousness. It’s made with sooji, ghee, sugar, saffron, milk and nuts. Roasted semolina ...

Ghee, a traditional Ayurvedic remedy, is rich in essential fatty acids, vitamins A and E, and antioxidants, which support hair and scalp health. While it doesn't directly stimulate new hair growth ...

Ghee is a staple in most Indian households. Right from using it in day-to-day cooking to adding ghee to natural remedies, the potent kitchen essential can be used in so many interesting ways.

Ghee is clarified butter, meaning most of its water and milk solids are removed. This results in a clear yellow product that is rich in flavor. Ghee is a staple food in India and is one of the ...

Ghee is an Indian delicacy and a mandatory ingredient to have in your kitchen counter. From being rich in healthy fats, healthy cholesterol to boosting immunity, ghee is known for it all.

Desi cow's ghee comes with multiple health benefits starting from reducing inflammation in the body, promoting a healthy cardiovascular system, enhancing skin and hair health, and inducing weight ...

More people are showing interest in the health benefits of traditional food like Ghee. One important nutrient, vitamin K2, from the ghee, improves overall health, especially for bones and heart ...