It can come in a range of sweetness levels, though even those marked secco or dry still contain more residual sugar than standard dry wines. The dish is rooted in traditional Italian scaloppine ...

Chicken marsala is an Italian American classic. In its most basic form, it starts with thin pieces of boneless, skinless chicken breast, seasoned with salt and lightly dredged in flour. The chicken is ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

Among the medals won are double golds for the ’23 Rossa Secco dry rosé, the ’23 muscat cannelli and the ’22 La Casa Cuvée cabernet sauvignon blend. The winery also won medals for its La ...

Italian is unquestionably Long Island’s favorite cuisine, and that is reflected in the longest single-category "best restaurants" list Newsday's food critics publish. How else to do justice to ...

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Copyright 2025 The Associated Press. All Rights Reserved. Inter Milan’s Marko Arnautovic celebrates after scoring his side’s opening goal during an Italian Cup ...

There’s no doubt that Italy is a feast for all the senses, especially the sense of taste. Italian food products and cuisine have infiltrated just about every corner of the globe, but there’s ...