The Pain Perdu deserves its own sonnet – this isn’t mere French toast but rather custard-soaked Louisiana French bread that’s crisp on the outside, cloud-like within, and served with seasonal fruits ...
17h
Southern Living on MSNHere’s What Your Signature Potluck Dish Says About YouPicking and sticking with a signature recipe is the best way to make a statement at a Southern potluck. Here's what your ...
For true fans of live music, and the whole concert-going and festival-going experience, Spring 2025 in the DMV is shaping up to be a banner season. And for those who’re also fans of queer music and of ...
Recipe Master on MSN18h
Southern Crab Cakes: Crispy, Juicy, and DeliciousDiscover the perfect Southern Crab Cakes: crispy on the outside, juicy on the inside, and bursting with flavor. A delicious ...
12h
Southern Living on MSNRemembering Daisy King, Tennessee’s First Lady Of Southern CookingIn 1974, when dining choices in the Nashville area were scant, Daisy King arrived on the scene brimming with fresh ideas for ...
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