For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

With the rising cost of groceries, I find myself making more and more chicken recipes! These chicken dinner recipes are all ...

Ed Anderson/Symon’s Dinners Cooking Out If you think a whole bird needs to be cooked in the oven, think again. The ...

Easy meals for any weekend that's what I am thinking after a long day and any one pan meal is a friend of mine! These 4 ...

Try out some of our most-saved recipes, which are low in calories and high in protein and/or fiber to help support healthy ...

Growing up, I recall our mom Peggy kept a busy schedule balancing running a household, raising five kids and an active social ...

Nothing will cool you down after some spicy drunken noodles (or spicy White Lotus scenes) like a refreshing glass of Thai ...

Melissa Clark’s five-star recipe pairs the salty, acidic, herb-laden dressing with a perfectly burnished bird.

If you’re craving something delicious and filling, this fried yam with roasted chicken wings and green sauce recipe from food ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...