The practice of layering beers dates back to 17th-century England, where it was common to blend multiple types of ales to ...

Related: Types of Beer, Including Special Varieties In its liquid state, stout is okay, but have you tried incorporating Guinness into some of your go-to recipes? From personal experience ...

But that beer is special—and expensive. Unaged dark beers, like milk stout, also make fine beer jam. Nathan Sears, my chef de cuisine at Vie, has also made this recipe with balsamic vinegar ...

it's not the only dark beer that enthusiasts boast as delicious. In fact, a few breweries around the world make stouts that ...

we don’t make the rules.). The culinary doyenne uses quick-cooking oats and a bottle of Guinness extra stout beer in this brown bread recipe, along with buttermilk and dark brown sugar.

Many of my recipes are versions of those used by my mother, but like everything, I’ve adapted them as my own, including using beer and ... spiced rum, stout beers, and dark ales.