When Eliza Acton’s second collection of poetry was denied publication, she pivoted. The result—an engaging recipe book geared ...

Kim Chi Eats the World,’ out October 7, features recipes inspired by Kim Chi’s travels, and her own imagination ...

Cathy Whims set the groundwork for much of Portland’s Italian food scene. In the 1990s, she wowed the city at the iconic Genoa, a dark and moody establishment with highbrow tasting menus and fine ...

Private chef turned full-time content creator Meredith Hayden — who covers PEOPLE's 2025 Spring Entertaining issue — is inspiring a new generation to cook, one video at a time.

Padma’s All American,' out Nov. 4, features both dishes from her own family and from communities she visited while traveling ...