This Sliced Herb Crusted Beef Sirloin Tip Roast Recipe is coated ... I have created a chart so you know just how long to cook a 3-pound roast for rare, medium, or well done. If you want to add ...

The meat must be very rare. It has to be really, really thinly sliced. Unless you happen to have a deli slicer at home, you are just not going to be able to cut your home-cooked roast beef thin ...

Their hot roast beef sandwich is stuffed full of shaved rare roast beef, fresh melty mozzarella cheese slices, and the shop's specialty: fried eggplant slices. It's a unique combination worth ...

A New England restaurant known for its made-to-order roast beef sandwiches and seafood now has five Florida locations, with ...

Then, for every kilo of meat, cook for a further 25 minutes (for medium; for rare ... carve the beef into thick slices and arrange on serving plates. Spoon the roast potatoes and roasted onions ...

Place the beef on a rack in a heavy roasting pan, and roast for 20 minutes. Reduce the heat to 275 degrees, and roast the meat for 12 minutes per pound for rare to medium rare, 15 minutes per ...

It's not one for those who like a rare roast, but rather more ... or if you love slow-cooked onions, slice and mix with the other vegetables. Pull apart the beef into large chunks using a pair ...