Puran Poli and Katachi Amti are mouth-watering delicacies that are usually made on Maharashtrian festivals such as Gudi Padwa and Dushhera. This combination of sweet and spicy flavour bombs will ...

Gudi Padwa is more than just the start of a new year for the Marathi community; it has profound mythological ... Among the must-try delicacies is Puran Poli, a sweet flatbread filled with lentils, ...

On the occasion of Gudi Padwa, actress and Celebrity MasterChef India contestant Nikki Tamboli talks about her love for Puran Poli, her belief in embracing life’s bittersweet moments ...

On this occasion, people decorate their homes with mango leaves, yellow flowers, and the Gudi (bright flag made of cloth, often green or yellow, tied to a bamboo stick with a flower garland, mango ...

Happy Marathi New Year! Let’s welcome the new ... Wishing you the sweetness of Puran Poli and the warmth of togetherness. Happy Gudi Padwa! May your life be filled with vibrant colors and ...

Gudi Padwa marks the Marathi New Year and celebrates the onset ... Celebrations include traditional foods like Puran Poli and Shrikhand, and the festival holds strong mythological significance ...

As Gudi Padwa approaches on Sunday, 30 March 2025, one delicacy takes centre stage in Maharashtra's festive celebrations: the beloved Puran Poli. This jaggery-laden flatbread is more than just a sweet ...

Puran poli is a traditional Indian treat that is nothing less than a delight to the palate. this lentil stuffed sweet flatbread is a popular Maharashtrian dish that is prepared widely during Ganesh ...

Gudi Padwa Food Recipes 2025: Gudi Padwa is just around the corner. This auspicious Hindu festival, which falls on March 30 this year, is an occasion to enjoy flavourful meals, and spend quality time ...

Gudi Padwa Puja is done to seek blessings for health, wealth, and happiness. Traditional sweets like puran poli and shrikhand are prepared on this occassion. A mixture of neem leaves, tamarind, ...

Serve it chilled with a garnish of edible flowers for a festive touch. Puran poli with a floral twist: To embrace the essence of spring, infuse the stuffing with dried rose petals and saffron for ...