Wipe the wok and add a tablespoon of oil. When hot, add the shallots and chillies and stir-fry for 1 minute. Add the squid rings and stir-fry for 1–2 minutes. Keep the wok on the heat, add the ...

This quick and simple pad Thai can be made in minutes. By using cooked chicken you can keep the cooking time short. Cook the noodles according to the packet instructions, then drain and set aside.