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Two cups of thin poha (flattened rice), one-fourth cup peanut, one-fourth cup roasted chana dal, two tablespoons of oil, a teaspoon of mustard seeds, half a teaspoon cumin seeds, 8-10 curry leaves ...
She said, “My poha recipe is a little different as I add more vegetables than poha. Along with poha, I eat granola and curd.” Looking for more healthy breakfast options? Click here to learn ...
So, embrace the spirit of the festival, try your hand at these traditional recipes, and welcome the Marathi New Year with a feast for the senses and a heart full of joy.
Want to try a samosa with a unique filling? If you're looking for a wholesome vegetarian alternative, we recommend poha samosa. Image Credit: iStock For this recipe, it is advisable to use a thinner ...
• In a large bowl, mix yogurt, tomato paste, lemon salt, garlic, ginger, orange juice, white vinegar, cumin, chili paste, and corn oil. • Coat the 750g of chicken in the marinade. • Let it ...
Gudi Padwa is rooted in Hindu traditions and is based on the Luni-Solar calendar, which considers both the positions of the Moon and the Sun to determine months and days. This distinguishes it ...
CBSE Syllabus 2025 for Class 10: The CBSE Class 10 Board Exams for the 2025-26 academic session are scheduled to begin on February 15, 2025. This is a crucial time for Class 10 students preparing ...
and a unique way to use leftover poha (flattened rice). By combining lentils and vegetables this recipe turns into a high-protein dish while also helping to decrease wastage. Making crispy and tasty ...
Also Read: Cutlets To Idli, 7 Poha Breakfast Recipe Ideas To Start Your Day The recipe for delicious Kanda poha is taken from Chef Ranveer Brar’s kitchen and is cooked with onions to make it crispy ...
Poha is an extremely popular breakfast option, preferred for its lightness, versatility, and nutrition. But did you know that it is not advised for regular consumption, especially if you suffer from ...