Make the whole pineapple upside-down cake in a cast iron pan. “Instead of making it in a baking dish, she would use her ...

If you love old-fashioned, nostalgic desserts, then this Homemade Pineapple Upside-Down Cake is a must-try! With juicy caramelized pineapple rings, a buttery brown sugar topping, and a moist ...

On the savory side of the carrot kingdom are Alexa Weibel’s new roasted carrots with whipped tahini. As someone who can’t ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Pineapple Cake Recipe: Whipped cream smothered between soft layers of sponge cake, soaked in pineapple syrup and topped with slices of pineapples. This cake recipe is definitely a must try. You will ...

For the pineapple upside-down cake 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in fruit juice, drained and patted dry with kitchen ...