So, embrace the spirit of the festival, try your hand at these traditional recipes, and welcome the Marathi New Year with a feast for the senses and a heart full of joy.

And in Odisha’s Ratnagiri, the ASI has uncovered a different kind of site. About 100 kilometers from Bhubaneswar, this ongoing dig is revealing a buried world of Buddhist art, architecture, and ...

Some members of the Karnataka Rakshana Vedike (Shivaramegouda faction) stopped the screening of the Marathi film Follower, in the Inox cinema in Belagavi on Friday night, saying it would disturb ...

Kannada activists have written to the State government seeking a ban on the Marathi film ‘Follower’ alleging that it would disturb the law and order situation in Belagavi. In a letter to the ...

The actress recently visited the Jagannath Temple in Puri, Odisha. On Sunday, March 16, Bhagyashree posted a few pictures from her pilgrimage on Instagram, giving her fans a visual tour of the shrine.

If you’re travelling to Odisha, make note of these places to see and things to do for a fun trip to remember. Odisha’s capital Bhubaneswar is home to more than 500 temples, and as such, is known as ...

This initiative, part of Odisha's broader strategy, is aimed at boosting tourism, trade, and regional connectivity. The Odisha government appreciates the move, viewing it as a significant ...

Odisha has rich religious culture which reflects in their food as well. Odia cuisine is simple yet delicious, which not only ...

Aviation Bonanza for #Bhubaneswar! Sincere gratitude to Hon’ble Prime Minister Shri @narendramodi as new flights to Ghaziabad (Hindon) & Port Blair to take off shortly under the # ...

Young entrepreneur Debeshi Guha Mallick transitioned from being a technocrat with a renowned MNC to a leader in the education sector. As Vice President of Supreme Knowledge Foundation, she is shaping ...

Notably, Pakhala Dibasa is being observed since 2015 on March 20 to celebrate the favourite summer dish of fermented rice in Odisha. It is also a time-tested recipe to beat the scorching summer heat.

A staple of Odia cuisine, he created a record-breaking platter of 190+ pakhala varieties and dishes to demonstrate the wealth of Odisha's native flavours and ingredients. Also Read: Pakhala Dibasa ...