What can one say if one gets variety in breakfast? It is natural to get bored with the same breakfast. In such a situation, ...

In the new Episode of 'MOTHER'S RECIPE' learn how to make Moong Dal Badi Ki Sabji on Rajshri Food Game of Thrones is one of the TV events of the century, with a huge fan base and compelling characters ...

Lucchi is the Bengali equivalent to the conventional puri. Made with maida, it is ideally served with a typical Bengali stew or dal for a complete meal. Alur Dom has the texture of a Bengali-style ...

This unique recipe was shared by the Instagram page @cookwithshivangi_. Intrigued to learn how to make it? Read on! Also Read: 5 Easy Tips To Make Moong Dal Vadi (Mangodi) At Home What Is Aloo Ki Dal?

Grind soaked moong dal into a smooth paste. Take the paste out in a bowl. Then mix onions, green chillies, coriander and salt with it. Heat some oil in a pan. Take a little mixture out with a spoon ...

Gram flour brands that are available in the market often come contaminated with maize and khesari dal flours, synthetic dye or starch powder. Bathua ki kadhi gives an interesting twist to regular ...

Essentially, these were vegetarian dishes made to look, feel and taste like non-vegetarian dishes, like kele ki machchli, or moong dal ke shami kebab, or atte ka keema, and so on. For a community ...

Check out the recipes ... it with coconut chutney or sambar dal. Other traditional Ugadi foods include Garelu or minapapappu punugulu (fritters), Annam payasam (Rice kheer), Chalimidi (Kannada sweet), ...

Alia Bhatt recently turned 32, and what caught the eye of netizens was her cake, which was made with her favourite Indian dessert, moong dal halwa. Not just Alia but the Bachchan family ...

Usal Pav, on the other hand, is made with a combination of sprouted moth beans and white peas. This dish is often served with pav or bread rolls, providing a satisfying crunch to complement the ...

Several lentils like Toor Dal, Moong Dal, Masoor Dal ... Lentils can be used in several recipes, ranging from soups to salads, and even served as a base for vegetarian patties, with a thick ...