Lay's pav gives an interesting makeover to plain pav. Typically, the pav is stuffed with a vada made from potatoes. However, in this recipe, the vada is replaced with crispy Lay's chips. The result? A ...

Oil, Green Chillies, Salt, Peanuts, Cumin Seeds, Garlic and coriander Heat oil in a pan, add green chillies and garlic. Roast until the chillies blister and garlic turns golden. Add cumin seeds to the ...

“Delhi’s version of pav was a sweet-ish bun,” she confesses. She took the time to identify a baker and work closely with him to develop a recipe ... friends for misal, pav bhaji, and ...

Vada pav, the beloved street food from Maharashtra ... just a handful of basic ingredients and can be ready in around 20 minutes. Here's the complete recipe for this dry garlic chutney: Chop off the ...

The BJP-led Mahayuti government has made it mandatory for all government and semi-government offices across Maharashtra to use Marathi in official communication. Employees in offices, local bodies and ...

Misal Pav is a spicy Indian dish from Maharashtra. It has sprout curry (misal) with crispy toppings and is eaten with soft bread (pav). Tap to read what is it called in English.

Melissa Clark’s meatball recipe is, as the name indicates, wholly versatile, and a reader favorite with five stars and over 4,000 reviews. Stuff leftovers into split hero rolls for sandwiches ...

1 cup sprouted beans, 1 onion, 2 tomatoes, 1 tbsp ginger-garlic paste, 2 green chilies, turmeric, red chili powder, garam masala, 1 tsp cumin seeds, mustard seeds, 1-2 bay leaves, Salt to taste. Heat ...

Harris joins a decades-old tradition for vice presidents in her final days in office Top 10: The strangest Airplanes ever made Steven Spielberg Honors David Lynch as Hollywood Mourns a Film Icon ...

Misal pav magic: A flavorful break The highlight of their Pune visit, Indulging in the city’s beloved spicy delight—misal pav! Junaid and Khushi savored every bite, embracing the authentic ...