When it comes to meatloaf, the American and Italian variants are generally similar except for one key difference -- the sauce ...

Tender ground pork, a sweet garlic tomato sauce, and lots of melted mozzarella combine to give a comforting Italian spin to classic meatloaf.

Chicken Meatloaf Parmigiana is delicious with a side of roasted broccoli and spaghetti for a shake up on the classic spaghetti and meatballs. Technique Tip: Be sure to let the onion and tomato ...

Many meatball recipes use ground beef that contains 80% meat and 20% fat as this ratio keeps the meat juicy. But, for extra moisture and flavor, consider using a ground meat bend called "meatloaf mix" ...

Tender turkey meatballs are browned and then finished in a simple and lightly acidic pan sauce speckled with earthy mushrooms and smoky bacon. Keep the meatballs chilled until you are ready to ...

In most households, there is always a favorite chili, meatloaf or meatball recipe that Mom, Dad, Auntie or Grandma made. Try this one. Besides, fish is a lot healthier!

This good and good-for-you redo swaps baked ground chicken meatballs for fried chicken breasts. As an alternative to the indulgent lemon sauce, made with less fat and fuss, the meatballs are ...