It is the most basic and simple chicken recipe to try at home, cooked in less than an hour! Chicken masala can be paired with some steamed rice or any Indian bread of your choice like roti, naan or ...

A delicious chicken curry made with creamy kaju, tomato paste, ghee, heavy cream, and everything royal- this dish can rival any non-veg dish. Pair it with naan, khamiri roti to relish its taste. To ...

How to make butter chicken – the rich, comforting classic done right - Velvety tomato sauce, tender grilled chicken, a touch ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on ...

Stir in the chicken; simmer gently for 10 minutes, stirring frequently, and serve. Make Ahead: The Chicken Tikka Masala can be refrigerated for up to 3 days. Reheat gently before serving.

Add the masala paste and the ginger and garlic paste and fry for 2–3 minutes. Add the chicken pieces, chilli powder, turmeric and salt, cover the pan and cook for 5 minutes. Then add about 125ml ...

Thread the chicken onto the skewers. Arrange them on a wire rack and place under the grill for 15–20 minutes. Every 5 minutes, carefully remove the skewers from the grill and baste with a little ...

Roasted chicken ... In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we season the bird with a blend of Indian spices, then serve ...