Add chopped mango to a blender jar, then add banana, avocado, pineapple, lime juice, and ginger. Pour in coconut water. Blend smoothie for about 30 seconds, or until smooth and creamy. Pour into ...

4. In a big bowl, mix mango, avocado, onion, tomato, green chili, ginger, green coriander. Mix in lemon juice, black pepper and salt. Mix well. 5. Spread the mango salsa on toasted bread and serve ...