Explore 3 delicious Ramadan recipes including Paneer Zafrani Tikka, Falooda, and Sharbate-e-rooh afza. These detailed recipes ...

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next layer saffron falooda, alphonso mango ice-cream, half spoon basil seed,paan flavoured falooda, rose pistachio ice-cream. Garnish it with some pomegranate, pistachio and edible flower Take Maida ...

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Heat the milk in a pot. Make a paste with the falooda (china grass powder) and add to the milk. Allow to boil. Add the essence and syrup. Lastly, add the cream and condensed milk. Whisk well.