Fears about corn, canola, and similar oils have taken root amid rising concerns about links between industrial food processes and chronic disease.

Okra is widely used in Indian cuisine, added to masala with onions and tomatoes or stir-fried with ghee and turmeric.

Statewide hay supplies depend on conditions of winter forage crops and rainfall, according to Texas A&M AgriLife Extension Service experts.

As climate change complicates growing the region’s historically emblematic crops, like olives and lemons, Amata is seeing ...

The White House had repeatedly said the funding freeze would not affect benefits that go directly to individuals.

Gov. Jim Pillen has made banning “lab-grown meat” a priority during the current legislative session, saying it’s necessary to ...

The new sorghum varieties provide a climate-smart alternative grain for food science, breweries and dairy farmers ...

Actor Craig T. Nelson has gone from 'Coach' back home to the farm. He comes from a farming family and his new movie 'Green ...

Ralph Lents, Iowa Corn Promotion Board president, has farmed for more than 45 years, growing corn, soybeans, hay, alfalfa and a beef cow herd in Adair County, Iowa. He uses conservation tillage and no ...

With planting season right around the corner, David Hula and Randy Dowdy challenge farmers to reevaluate the ‘why’ behind their crop production practices and use real information to back up their ...

Brazilian corn stocks are particularly tight heading into 2024-25, and planting of the second corn crop, which accounts for almost 80% of the country’s corn production, is off to a slow start.

Laura Sanders reports on neuroscience for Science News. She wrote Growth Curve, a blog about the science of raising kids, from 2013 to 2019 and continues to write about child development and ...