The savoury namkeen bhujia can be made at home easily by simple ingredients by taking one boiled potato, one and half cup of ...

Kerala-style mutton curry is a flavoruful, spice-rich dish deeply rooted in the region’s culinary heritage. Whether it’s the ...

Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.

This nutrient-rich, one-pot meal is quick and easy, with basmati rice, beans, potatoes, cabbage, peas, tomatoes, and spices ...

Baingan Masala, or eggplant masala, is an Indian dish made with tender eggplant cooked in a North Indian style onion and ...

The chana is coated with a blend of flavourful spices, recreating the taste of the iconic Lays Magic Masala chips.

This tea is a traditional drink in Kashmir, known for its health benefits & keep everyone warm & cozy, It is made of strands ...

Community leader and preacher Mirwaiz Umar Farooq on Friday conveyed to Indian lawmakers the Kashmiri religious community’s concerns over a proposed law seeking more government control over Waqf ...

King’s Hawaiian rolls are sweet, pillowy, and the ideal sandwich bread for a slider. Here are our favorite recipes that make the most of King's Hawaiian roll sliders for every occasion, from Super ...

Kashmiri Pandits are a part of the tumultuous history of Kashmir which was an important centre of Hinduism in the first millennium It has been more than three decades now since the unfortunate ...

Saute gently for a minute or 2 taking care to not burn the garlic. Mix the ground spices, except the garam masala, in 1 tbsp water and add to the pan. Stir and cook for a minute. Tip in the ...

Everyone has their go-to “can’t possibly dream of cooking” heat-and-eat meal; pouches of premade chana masala, available from brands like Tasty Bite and Maya Kaimal, are mine. These ...