A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.
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Chowhound on MSNHow Norway Played A Major Part In The Sushi We Eat TodayThe salmon sushi you enjoy today wasn't always such a norm. It became popular thanks to an effort by Norwegian businesses in the 80s and 90s.
Would you like to experience "Dining Experiences" when you visit Tokyo?587 popular "Dining Experiences" to experience in Tokyo are available for reservation right now. Some experiences are available ...
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